Traditional Welsh food is flavourful, unpretentious and filling, and the quality of fresh, local produce really shines through in a well-prepared dish.
One of the attractions of staying in a B&B was, for me, the option of a hearty cooked Welsh breakfast, and I wasn’t disappointed. We stayed at the Old Radnor Barn in Talgarth, where the accommodation was delightful and the hosts were kind, friendly, helpful and patient with all our odd behaviour. (We had never stayed in a B&B before, and I think it showed!)
The Old Radnor Barn is child-friendly accommodation (complete with splasher pool in the garden if you visit in the warmer months). We booked a double room with a portable cot (available for use in any room for £5), but, as the family room was unoccupied that night, we were lucky enough to be upgraded to the larger room.
Breakfast was as wonderful as I’d hoped, with the most delicious bacon and sausages (from the famous Morris Butchers of Blaenavon) on offer… and I should point out that I'm not particularly carnivorous, but this was really good meat! (Had I wanted something lighter or meatless, there were, of course, plenty of other tasty options.)
When we arrived in the evening and were welcomed by Lynne (after somebody in my party - no names - accidentally barged straight into her kitchen and gave her a bit of a surprise), she was very helpful in suggesting local places to eat. In fact, even though it was late and we hadn’t pre-ordered dinner at the B&B (which you can do), she offered to rustle something up for us herself if we couldn’t find anything else.
There were a couple of family-friendly Talgarth eateries just a short walk away on Bronllys Road, including a fish and chip shop adjoining a pub (where you can apparently eat your fish and chips in the pub, a novel concept for me), though the fish and chip shop was shut that night, and a new Thai restaurant (the Gatha Thai) adjoining another pub, the Crown Inn.
This was the only time in my life that I’ve sat in a pub (with a Coke from the bar) waiting for my takeaway Thai. But what a memory! My daughter ran loose with the other (local) kids, everyone said hello… and suddenly, I saw the appeal of pubs, despite never having liked them in Australia. It was warm, friendly and very comfortable. And, to top it off, the food was pretty tasty, too.
I was very sorry to have to leave Talgarth so quickly. It was a beautiful spot and I would’ve loved to explore the wider area of the Brecon Beacons and the Black Mountains thoroughly. (Maybe next time!)
Moving onwards, through cawl and delicious brown bread at Carreg Cennen Castle, and into the big city, there was a wide range of international cuisine to be found in Cardiff (and a good selection of child-friendly restaurants, offering children’s menus and colouring materials/activities).
If you expect food in Wales to be awful, you’re very much mistaken. There’s a lot of marvellous, quality food to be found… and even if you just want something quick and greasy, there’s plenty of good, vinegary fish and chips to be had!
Further information on Welsh food, for those who really love to eat
- An introduction to traditional Welsh foods
- Traditional Welsh recipes, so you can try cooking Welsh food yourself at home when you miss Wales (which I’m certain you will, once you’ve visited!)
- Local Welsh growers and producers – find out what's available at your planned destinations, or perhaps plan some extra pit-stops!
- Some suggestions for where to eat out "in style" in Wales
- Restaurants with rooms – a bit different from the B&B, and a mouth-wateringly good concept. It’s worth noting that Wales has two Michelin-starred restaurants, the Crown at Whitebrook and Plas Bodegroes, both of which are restaurants with rooms. (Here's a list of 5-star restaurants with rooms, as well as B&Bs and other accommodation, but this is just a starting point.)
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